Cocktails

Lavender Martini

  • 2 parts Spy Hop Gin
  • 1 part Lavender and Wild Rose liqueur
  • Dash of bitters

Pig War Martini

  • 2 parts Spy Hop Navy Strength Gin
  • 1 part dry vermouth

Red Sky at Night

  • 2 parts Spy Hop gin
  • 1 part Lavender and Wild Rose Liqueur
  • 1 part cider syrup
  • 1 part lemon juice

J & T Cocktail (Joseph & Trina, married at Roche Harbor August 27, 2011)

  • 1 part Spy Hop Gin
  • 4 parts mint leaves
  • 3 parts lemon (cut into three pieces)
  • Muddle mint, lemon and gin, top up with Prosecco

Haro Strait Sling

  • 2 parts Spy Hop Gin
  • 1 part Apple Eau de Vie
  • 1 part Pommeau
  • 1/2 part lemon juice
  • Dash of apple bitters

San Juan Island 48

  • 2 parts Spy Hop Gin
  • 1 part Lemon Juice
  • 1/2 part cider syrup
  • Top up with Westcott Bay Very Dry Cider

Rock Skipper

  • 3 parts Spy Hop Gin
  • 1 part Cointreau
  • 1 part lemon juice
  • 1 T cilantro
  • 1 jalapeno slice

Spy Hop

  • 3 parts Spy Hop Gin
  • 1 part cider syrup
  • 1 part lemon juice, lime juice
  • Slice of jalapeño and cucumber

Anderson & Armadale

  • 3 parts Spy Hop Gin
  • 1 part Pommeau
  • 1 part cider syrup
  • 1 part Westcott Bay Cider Vinegar

Basil Gimlet

  • 2 parts Spy Hop Nettle Gin
  • 1 part lime juice
  • 1 part cider syrup
  • 3 basil leaves (muddled)

Island Gimlet

  • 2 parts Spy Hop Elderflower Gin
  • 1 part cider syrup
  • 1 part lime juice

Lavender and Rose Shrub

  • 2 parts Spy Hop Gin
  • 1 part Lavender & Wild Rose Liqueur
  • 1 part cider syrup
  • 1 part cider vinegar

Charlie’s Daisy

  • 2 parts Spy Hop Harvest Select Gin
  • 1 part Campari
  • 1 part St. Germain
  • 1/2 part lemon juice

Suzy’s Garden

  • 2 parts Spy Hop Elderflower Gin
  • 1/2 part dry vermouth
  • 1 part Lavender and Wild Rose Liqueur
  • Dash of Kari’s bitters

Negroni

  • 3 parts Spy Hop Gin
  • 1 part Cynar
  • 1 part sweet vermouth
  • Dash of orange bitters

Ruby Anniversary

  • 2 parts Spy Hop Gin
  • 1 part Island Summer
  • 1 part Nasturtium simple syrup (chopped flowers)
  • 1 part lemon juice

Blackberry Splash

  • 2 parts Spy Hop Gin
  • 1/2 part Blackberry Brandy
  • 1/2 part lemon juice
  • Top up with Westcott Bay Cider